Celebrate Mother’s Day at The White Horse and treat Mum to a relaxed and memorable Sunday with us.
We’re now taking bookings for Mother’s Day – Sunday 15th March, and to make the day extra special, every Mum will receive a free glass of fizz when you book your table.
Join us for our delicious Sunday menu, served from 12pm until 8pm, in a welcoming pub setting perfect for gathering with family and celebrating the person who does so much.
To reserve your table, simply click Book Now on our website, call 01234 409 306, or email info@thewhitehorsebedford.co.uk.
Make this Mother’s Day one to remember — we look forward to celebrating with you.
Main Winter Menu
STARTERS
Stuffed Portobello Mushrooms (VE) (2,10,13,13)
With a roasted red pepper and tomato sauce
£7.50
Hand Cut Halloumi Fries (V) (7,14)
With a homemade spicy chilli and red pepper jam
£7.00
Infused Buffalo Wings (GF)
With a blue cheese sauce
£6.50
Pan-Fried Scallops (1,7,8)
With a chilli-lime butter, pea puree and crispy pancetta
£9.50
Herby Beef Meatballs (2,4,7,14)
In a tomato and red pepper sauce, topped with parmesan and served with toasted bread
£7.50
MAINS
Beef and Red Wine Pie (2,4,7,14)
With roasted carrots, tender stem, gravy and a choice of mash or chips
£17.00
Cumberland Sausages and Mash (1,2,7,9,14)
With peas, caramelised onion and gravy
£15.50
Beer Battered Fish and Chips (2,4,7,9,14)
With chunky chips, peas, tartare sauce and lemon
£17.25
Aubergine and Chickpea Stew (VE) (2,10)
Served with pitta
£13.00
Chilli Con Carne (1,7,14)
Served with white rice, homemade tomato salsa and sour cream
£16.00
Spaghetti and Meatballs (2,4,14)
With a tomato and basil sauce
£14.50
Pan Seared Sea Bream (7,5,3,14)
With roasted new potatoes, samphire and a lemon butter sauce
£16.00
FROM THE CHARGRILL
Garlic and Herb Pork Chop (GF) (7)
With maple roasted carrots, dauphinoise potatoes and gravy
£16.25
6oz Wagyu Beef Burger (2,4,7,9)
In a toasted brioche bun with shredded leaves, a tomato relish and skin on fries. Add cheese £1.00 (7) Add bacon £2.00
£14.25
Steak
All served with chunky chips and a mixed leaf salad.
8oz Rump Steak (14)
£20.00
10oz Sirloin Steak (14)
£24.00
Add Onion Rings (2,14)
£2.50
Add Peppercorn (7,14)
£1.95
Add Blue Cheese (7)
£1.95
SIDES
Beer Battered Onion Rings (2,14)
£4.50
Garlic Bread (2,7)
Add cheese £1.00 (7)
£4.00
Skin on Fries/Chunky Chips
Upgrade to loaded, with chilli, cheese, salsa and sour cream £4.00 (7,14)
£4.50
Sweet Potato Fries
£5.00
Bowl of Roasted Carrots and Tender Stem Broccoli (7)
£4.50
Pigs in Blankets (2,13,14)
£5.00
DESSERTS
Sticky Toffee Pudding (2,4,7)
With vanilla ice cream
£7.00
Apple and Blackberry Crumble (2,7)
Served with custard
£7.00
Black Forest Parfait (2,4,7)
£7.00
Ice Cream
Ask server for flavour and allergies
1 Scoop
£2.00
2 Scoops
£4.00
3 Scoops
£5.00