The White Horse

Private Hire

Private Hire at The White Horse – Bedford

Looking for a welcoming and flexible space to host your next gathering? The White Horse in Bedford offers a charming private room available for hire, perfect for a wide range of occasions — from family celebrations and milestone birthdays to respectful and thoughtful wakes.

Our private function room comfortably accommodates up to 120 guests, with a layout that can be tailored to suit the tone and style of your event. Whether you're planning a lively party or a more reflective gathering, we’re here to make sure everything runs smoothly.

With a fully stocked bar, catering options, and a friendly team on hand to assist, The White Horse is the ideal setting to bring people together. We’d be honoured to host your special occasion.

To find out more or to enquire about availability, please get in touch — we’d love to help you plan the perfect event.

Main Spring Menu

STARTERS
Salt and Pepper Calamari (2,8)
£8.50
Tuna Ceviche (GF) (5,12,13)
£10.60
Tacos (2)
Choice of:
Pulled Beef
£9.95
Pulled Chicken
£9.95
Black Bean (V)
£8.95
House Buffalo Chicken Wings (2,7)
With blue cheese sauce
£7.50
Cauliflower Wings (V) (4,7)
With ranch dip
£6.50
Chicken Tenders (2,7)
Choice of: Hot Honey | BBQ | Peri Peri sauce with sour cream and chive dip
£9.50
Baked Cheddar Mushrooms (V) (2,7)
With crusty bread
£9.00
Arancini with Mint Dip (GF)
With a choice of:
Mozzarella (V) (7)
£9.00
Pesto (VE) (10)
£9.00
Chorizo
£9.50
Crusty Bread Selection (2)
£6.50
Garlic & Parmesan Crispy Prawns (2,3,7)
£8.50
MAINS
Steak & Ale Pie (2)
With a choice of mash or chips, tenderstem broccoli, carrots & gravy
£18.75
Leek & Potato Pie (VE) (2)
With a choice of mash or chips, tenderstem broccoli, carrots & gravy
£17.75
Katsu Curry (2,4)
With mixed leaves, Japanese pickles & rice
Choice of:
Chicken (7)
£18.25
Sweet Potato & Aubergine (V)
£17.25
UPGRADE TO SPECIAL FRIED RICE (4,12,13) + £3.00
Beer Battered Fish & Chip (2,4,5)
With choice of peas or mushy peas
£18.95
Beef Lasagne (2,7)
Served with salad and garlic bread
£18.50
Vegetable Lasagne (V) (2,7)
Served with salad and garlic bread
£17.50
Mediterranean Sea Bass (5)
Served with caponata, crispy kale & herb oil
£25.00
Braised Beef Cheeks (GF)
Served with mash, spring greens and red wine reduction
£18.50
Tagliatelle
Served with a choice of:
Beef Ragu (1,2)
£18.00
Aubergine Ragu (V) (1,2)
£17.00
Pesto (VE) (2,10)
£17.00
FROM THE CHARGRILL
Lamb Rump (GF)
Served with parsnip puree, crispy artichokes, carrots, tenderstem broccoli and mint gravy
£30.00
6oz Beef Burger (2,7)
Served in a toasted brioche bun with Cheddar, mixed leaves and burger relish
£18.00
Buttermilk Chicken Burger (2,4,7)
Served in a toasted brioche bun with mixed leaves
£18.00
Halloumi Burger (V) (2,7)
Served in a toasted brioche bun with mixed leaves
£17.00
8oz Rump Steak (GF)
Served with chips and dressed house salad
£25.00
10oz Sirloin Steak (GF)
Served with chips and dressed house salad
£28.00
Add Peppercorn Sauce (7,14)
£3.00
Add Blue Cheese Sauce (7)
£3.00
SIDES
Chips (GF)(VE)
ADD CHEESE (7) +£1.00
£5.25
Onion Rings (2)
£5.25
Garlic Bread (2,7)
ADD CHEESE +£1.00
£6.25
Chicken Bites (2,4)
£8.00
Cheesy Puff Pastry Twists (2,7)
£5.25
Chilli Cheese Bites (2,7)
£6.50
Halloumi Fries (7)
£7.50
CHILDREN’S MEALS
Fish & Chips (2,5)
Served with peas
£9.95
Fishcakes & Chips (2,5)
Served with peas
£9.95
Chicken Tenders & Chips (2,7)
Served with peas
£9.95
Beef Lasagne (2,7)
Served with salad & garlic bread
£9.95
Vegetable Lasagne (2,7)
Served with salad & garlic bread
£9.95
DESSERTS
Profiteroles (2,4,7)
£8.50
Chocolate Fondant (2,4,7)
£8.00
Creme Brulee (4,7)
£8.50
Homemade Cheesecake (2,7)
Ask for today’s flavour
£9.00
Lemon Posset (GF) (7)
£8.00
Selection of Ice Creams (4,7)
£2.00 Per scoop

Sunday Spring Menu

STARTERS
Salt and Pepper Calamari (2,8)
£8.50
Tuna Ceviche (GF) (5,12,13)
£10.60
Tacos (2)
Choice of:
Pulled Beef
£9.95
Pulled Chicken
£9.95
Black Bean (V)
£8.95
House Buffalo Chicken Wings (2,7)
With blue cheese sauce
£7.50
Cauliflower Wings (V) (4,7)
With ranch dip
£6.50
Chicken Tenders (2,7)
Choice of: Hot Honey | BBQ | Peri Peri sauce with sour cream and chive dip
£9.50
Baked Cheddar Mushrooms (V) (2,7)
With crusty bread
£9.00
Arancini with Mint Dip (GF)
With a choice of:
Mozzarella (V) (7)
£9.00
Pesto (VE) (10)
£9.00
Chorizo
£9.50
Crusty Bread Selection (2)
£6.50
Garlic & Parmesan Crispy Prawns (2,3,7)
£8.50
MAINS
Steak & Ale Pie (2)
With a choice of mash or chips, tenderstem broccoli, carrots & gravy
£18.75
Leek & Potato Pie (VE) (2)
With a choice of mash or chips, tenderstem broccoli, carrots & gravy
£17.75
Katsu Curry (2,4)
With mixed leaves, Japanese pickles & rice
Choice of:
Chicken (7)
£18.25
Sweet Potato & Aubergine (V)
£17.25
UPGRADE TO SPECIAL FRIED RICE (4,12,13) + £3.00
Beer Battered Fish & Chip (2,4,5)
With choice of peas or mushy peas
£18.95
Beef Lasagne (2,7)
Served with salad and garlic bread
£18.50
Vegetable Lasagne (V) (2,7)
Served with salad and garlic bread
£17.50
Mediterranean Sea Bass (5)
Served with caponata, crispy kale & herb oil
£25.00
Braised Beef Cheeks (GF)
Served with mash, spring greens and red wine reduction
£18.50
Tagliatelle
Served with a choice of:
Beef Ragu (1,2)
£18.00
Aubergine Ragu (V) (1,2)
£17.00
Pesto (VE) (2,10)
£17.00
ROASTS
All roasts are served with maple glazed carrots and parsnips, tender stem broccoli, braised red cabbage, sage and onion stuffing, Yorkshire pudding and gravy.
Roast Beef Sirloin (1,2,4,7,14)
£21.50
Roast Chicken (1,2,4,7,14)
£19.50
Mushroom and Spinach Wellington (VE) (1,2,4,7,14)
£19.50
SIDES
Chips (GF)(VE)
ADD CHEESE (7) +£1.00
£5.25
Onion Rings (2)
£5.25
Garlic Bread (2,7)
ADD CHEESE +£1.00
£6.25
Chicken Bites (2,4)
£8.00
Cheesy Puff Pastry Twists (2,7)
£5.25
Chilli Cheese Bites (2,7)
£6.50
Halloumi Fries (7)
£7.50
CHILDREN’S MEALS
Fish & Chips (2,5)
Served with peas
£9.95
Fishcakes & Chips (2,5)
Served with peas
£9.95
Chicken Tenders & Chips (2,7)
Served with peas
£9.95
Beef Lasagne (2,7)
Served with salad & garlic bread
£9.95
Vegetable Lasagne (2,7)
Served with salad & garlic bread
£9.95
DESSERTS
Profiteroles (2,4,7)
£8.50
Chocolate Fondant (2,4,7)
£8.00
Creme Brulee (4,7)
£8.50
Homemade Cheesecake (2,7)
Ask for today’s flavour
£9.00
Lemon Posset (GF) (7)
£8.00
Selection of Ice Creams (4,7)
£2.00 Per scoop